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This tow hour class is excellent for new gardeners who want to dip their toes into growing food, and seasoned gardeners who want to add more herbs to their kitchen garden. In this class, we focus on growing culinary herbs. You’ll learn:
How to select a location for your herb garden placement and prepare the soil preparation
Different herb garden designs - including in-ground, container and herb spirals.
The essential and more unique herbs to grow in our cold climate gardens
How to use different herbs in your meals, teas and cocktails.
After this class you’ll receive:
A list of essential and unique herbs for cold climate gardening
Details
Date: Tuesday, June 8 - 7:00 p.m. to 9:00 p.m.
Format: Virtual Zoom class - live and interactive